Sunny’s Launches Exclusive Guest Chef Dinner Series This April

Sunny’s is bringing an exciting culinary experience to food lovers with the launch of its highly anticipated guest chef dinner series. Starting Wednesday, April 9th, this monthly series will showcase one-night-only dinners featuring some of the most renowned chefs from around the world. Each event will be a unique collaboration, highlighting diverse flavors, innovative techniques, and unforgettable dining experiences.

Photo Credit: Courtesy of Sunny’s

The first installment of the series will feature Chef Chris Leach from London’s acclaimed restaurant Manteca, alongside Sunny’s own Chef Aaron Brooks. Manteca is known for its modern Italian-British cuisine, emphasizing nose-to-tail cooking and fire-grilled meats.

Recently ranked as the 63rd Best Restaurant at the National Restaurant Awards, Manteca has gained international recognition for its bold flavors and artisanal approach. The exclusive four-course menu curated by Leach and Brooks will include house-made salumi, raw bar specialties, hand-rolled pastas, and wood-fired meats, offering guests a true taste of refined yet rustic dining.

Tickets for this culinary experience will be available for purchase through Resy starting tomorrow at noon, priced at $225 per person. The ticket includes a welcome glass of bubbles and gratuity, ensuring a seamless and indulgent evening. Guests will also have the option to order from Sunny’s signature dinner menu, featuring an impressive selection of a la carte beverages.

Following the debut event, Sunny’s will continue to host a new guest chef each month, bringing an exciting lineup of international culinary talent to its kitchen. On Wednesday, May 7th, the series will welcome Chef Álvaro Clavijo of El Chato in Bogota. This contemporary Colombian bistro has received worldwide acclaim for its dedication to local producers and its innovative use of regional ingredients.

El Chato has been ranked #25 in The World’s 50 Best Restaurants and secured the #3 spot in Latin America’s 50 Best Restaurants. Clavijo’s menu will showcase his signature approach to Colombian cuisine, blending global techniques with fresh, locally sourced ingredients to create a dining experience unlike any other.

This guest chef series is a testament to Sunny’s commitment to pushing culinary boundaries and offering its guests an unparalleled dining experience. With each dinner featuring exclusive menus, world-class chefs, and a vibrant atmosphere, the series is set to become a must-attend event for food enthusiasts. The opportunity to taste the craftsmanship of celebrated chefs from different culinary traditions makes these one-night-only events even more special.

As the series continues, food lovers can expect more announcements featuring top chefs from across the globe. Whether you’re a dedicated foodie or simply looking for an extraordinary dining experience, these curated dinners promise to deliver unforgettable flavors and masterful craftsmanship. With limited seating available, securing a ticket early is highly recommended to ensure a seat at these sought-after events.

With its dedication to culinary excellence and collaboration, Sunny’s is setting a new standard for fine dining experiences. By bringing international talent to its kitchen, the restaurant is offering guests a chance to explore new flavors, meet celebrated chefs, and indulge in menus that are only available for one night. The guest chef dinner series is a celebration of creativity, innovation, and the art of exceptional cooking.

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