Welcome the spring season with Sakura Sakura! Ume Cha, and the Easter collection from Mariage Frères
The highly anticipated spring brings us these three new Thés De Pâques in a festive collection of peppy colours brightened with gold. In red tea, green tea and blue tea, they offer joyful notes of citrus and crème brûlée in the cup. The Lapin Joyeux are made of a delightful blend of soft tea-flavored marshmallow, crunchy hazelnut praline, and rich chocolate, bringing four irresistibly fruity and indulgent bunnies to life for Easter festivities.
The highly anticipated spring brings us these three new Thés De Pâques in a festive collection of peppy colours brightened with gold. In red tea, green tea and blue tea, they offer joyful notes of citrus and crème brûlée in the cup. The Lapin Joyeux are made of a delightful blend of soft tea-flavored marshmallow, crunchy hazelnut praline, and rich chocolate, bringing four irresistibly fruity and indulgent bunnies to life for Easter festivities.
