Food Business News

Keurig Dr Pepper outlook – Beverages up, coffee ‘subdued’

After raising coffee prices in the fourth quarter, the company may take addition...

Spindrift unveils soda line

Five flavors are available in the initial line-up.

Oolie Foods debuts dips, yogurts

The products are egg-based.

M2 Ingredients opens mushroom facility

The facility will allow the company to grow more mushroom varieties.

T. Hasegawa expands California innovation center

Project expanded the facility by 50%, according to the company. 

Nelson-Jameson, Gourmet Ingredients form partnership

Companies will produce clean label products for food industry.

Mars collaborating with Fonterra to reduce GHG emissions

The snack maker will invest $27 million in climate-smart dairy farming practices.

Momofuku Goods taps new CEO

Paddy Spence will lead the company’s next phase of growth. 

Tyson Foods elevates two executives

Devin Cole and Brady Stewart to expanded roles.

Mondelez introduces Ritz Hot Honey crackers

Latest addition to brand’s spicy cracker lineup.

Sprouts a ‘treasure hunt,’ CEO says

The retailer says innovation turnover allows it continually reinvent itself.

Danone’s volumes turn positive in 2024

Management sees weight-loss trend boosting yogurt demand.

Maple Leaf Foods says tariffs not an ‘existential threat’

Company exports less than 8% of its products to the US.

B&G nears decision on potential sale of Green Giant fro...

Product portfolio review continues as fiscal 2024 performance disappoints.

Textured Proteins: Nutritious & Sustainable

Texturized plant proteins are reshaping food production, offering new possibilit...

Less is more as nonalcoholic trend accelerates

Younger consumers are drinking less alcohol and the market is responding.

IFF makes executive leadership changes

Simon Herriott stepping down after 21 years at IFF. 

IFF expanding Iowa facility

Cedar Rapids facility will produce IFF’s Taura fruit-based ingredients. 

Clean Simple Eats launches protein soda

The beverage offers 20 grams of whey protein per can.

Mason Dixie Foods unveils breakfast items

Two chicken sandwiches and four burritos are being added to the brand’s offerings.

Clean Simple Eats launches protein-soda

The beverage offers 20 grams of whey protein per can.

Slideshow: Taking a bite out of cookie innovation

Manufacturers are experimenting with fresh formats and formulations.

Mason Dixie Foods adds breakfast items

Two chicken sandwiches and four burritos are being added to the brand’s offerings.

Taco Bell debuts new menu

The Caliente Cantina Chicken Menu features five new items.

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