Food Dive - Latest News

Ingredion invests $100M in Indianapolis plant to grow texture business

The facility will also install modernized equipment to improve efficiency and reliability while reducing its greenhouse gas emissions.

Feb 9, 2025 - 21:52
 0
Ingredion invests $100M in Indianapolis plant to grow texture business

The facility will also install modernized equipment to improve efficiency and reliability while reducing its greenhouse gas emissions.

Read More

Tags:

Previous Article

Mondelēz, Hershey pressured by a prolonged spike in cocoa prices

Next Article

ADM to cut up to 700 jobs, sell assets as nutrition segment faces headwinds

Related Posts

Wonder bread owner Flowers Foods positioned to weather GLP-1 uncertainty, CEO says

Wonder bread owner Flowers Foods positioned to weather ...

Feb 12, 2025  0

Ball buys Florida can maker, plans Oregon plant

Ball buys Florida can maker, plans Oregon plant

Feb 9, 2025  0

Food makers poised to withstand the threat of GLP-1 drugs

Food makers poised to withstand the threat of GLP-1 drugs

Feb 27, 2025  0